
Ingredients
Golden mustard ( appropriate amount ) | Chives (appropriate amount) |
Four ( Amount for 3 people ) | Free range eggs ( 3 pieces ) |
How to make Golden Mustard Chive Cake

1.Wash the golden mustard and set aside

2.Chop golden mustard and chives...

3.Put an appropriate amount of salt into the flour, then add water to make a paste...
4.Put in 3 free-range eggs and continue to stir into a paste as shown...

5.Add the chopped vegetables in picture 2 and stir evenly...

6.Heat a clean pan with oil, add two spoons of batter, and use a spatula to spread the batter into a thin layer.

7. Fry both sides until golden brown, then it is ready to serve...

8.Plate...

9.One more, it tastes great
本文地址:https://food.baitai100.com/post/59898.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






