Health benefits
Green peppers: fight cancer and prevent cancer
Onions: kill insects
Green onions: Tongyang
Ingredients
Flour ( 250g ) | Donkey meat ( 150g ) |
Green pepper ( 1g ) | Onion ( appropriate amount ) |
Green onions (appropriate amount) | |
Sesame oil ( appropriate amount ) | Light soy sauce ( appropriate amount ) |
Ginger ( appropriate amount ) | Chili oil ( appropriate amount ) |
How to make donkey meat pie
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2.Slowly add warm water to knead the noodles
3.Use Cover the dough with a plastic bag and let it ferment in a warm place for more than half an hour
4.Cut green peppers and onions , scallions, ginger (you can also add other side dishes according to personal taste)
5. Bagged Donkey Cut the meat into minced meat and add it to the side dishes, add sesame oil, light soy sauce, salt, pepper, and chili oil and stir well (beef mincing can also be used)
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6.Dough after resting for half an hour
7.描Roll out an appropriate amount of dough and roll it into a dough
8.Put in an appropriate amount of donkey meat filling and close like a bun.
9.Turn it upside down and press it into a pie with your hands, pressing on both sides to prevent one side from being thicker than the other.Thin
10.Put the oil into a hot pan and fry over low heat until both sides are golden.
1.Weigh the flour and yeast powder
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