Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Leftover rice (mildly hot) ( One bowl ) | Eggs ( Two ) |
Salt ( A little ) | Oil ( a little ) |
Very fresh soy sauce ( a small spoon ) |
How to make egg rice cakes
1. Heat the rice, beat in two eggs to make a paste, add salt and soy sauce to taste
2. Heat 80% of the oil over low heat, put a spoonful of paste into the pan and press it flat
3. Fry until one side is slightly brown, then turn it over several times
4.Fry them one by one and put them on a plate
5.Yes Not very simple, but very delicious and nutritious.Picture of the finished product
Tips
The fire should not be too high, you can also add vegetables
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
