multi-layer cake

2024-06-30 10:14:22  Views 2 Comments 0

Ingredients

Flour ( appropriate amount )
Edible oil (appropriate amount)
Salt ( appropriate amount )
Five-spice powder ( appropriate amount )

How to make multi-layer cake

  • Illustration of how to make multi-layer cake 1

    1.Blank the noodles in hot water and stir them into a flocculent shape with chopsticks while pouring the water

  • Illustration of how to make multi-layer cake 2

    2.Let cool and knead into dough

  • Illustration of how to make multi-layer cake 33. After the dough has risen for 20 minutes, divide it into several equal portions, roll them out, apply oil, sprinkle with salt and five-spice powder
  • Multi-layer cake recipe 4

    4.Folding fan-shaped

  • Multiple layers Illustration of how to make cakes 5

    5.Pull and roll at the same time

  • Illustration of how to make multi-layer cake 6

    6.Press thin with the palm of your hand

  • Illustration of how to make multi-layer cake 7

    7. Fry in an electric pan until both sides are golden

  • Illustration of how to make multi-layer cake 8

    8.Cake that can stir up layers

Tips

Be sure to press it thinly with your hands, do not use a rolling pin, or there will be no layer

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