Ingredients
Plain flour ( 1 bowl ) | Onions ( 1 root ) |
Salt ( An appropriate amount ) | Cooking oil ( An appropriate amount ) div> |
Cooked sesame seeds (appropriate amount) | Five-spice powder ( appropriate amount ) |
How to make scallion pancakes
1. Blanch the flour with hot water and stir while pouring the water as shown in the picture
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2.After cooling, if the dough is soaked in water, sprinkle some dry flour on it, cover it and let it rest for a while after softening
3.After waking up, place it on the chopping board and cut into long strips as shown in the picture
4.Take a piece of scallion pancake
5.Put oil, salt and chopped green onion , five-spice powder and spread evenly
6.Fold like an origami fan
7.Roll up from one end
8. After rolling, flatten with hands
9. Very thin, like it Eat the sesame pancake dough, dip some sesame seeds in your hands, and press it with your palms to coat the sesame seeds
10.平Heat the pan, brush with oil, and fry the cake over low heat
11. Color one side and flip it over , both sides are golden brown
12.Plate and serve
Tips
When frying pancakes, cook them slowly over low heat.Turn the pancakes several times to prevent them from burning
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