Health benefits
Leeks: nourish the kidneys
Eggs: protect eyes and improve eyesight
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Chives ( 150g ) | Eggs ( 3 ) |
| Four ( 200 grams ) | Salt ( appropriate amount ) |
Pepper ( appropriate amount ) | MSG ( a little ) |
Cooking oil ( a little ) |
How to make chive egg pancakes
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1.Prepare the ingredients
2. Wash and cut leeks Segments and put into a larger container.
3.Put in flour
4.Add salt, pepper, MSG, and add water while stirring.
5.Stir until it becomes a paste
6. Brush the hot pan with thin oil
7.On medium heat, pour one-third of the batter and spread evenly.
8.After the color changes, add the eggs and slowly turn the pot to heat evenly.
9.After the eggs are solidified and cooked
10.The fragrant chive egg pancake is ready to eat
Tips
If you like a more fragrant egg flavor, you can flip it over and fry it again.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
