How to make pumpkin bean paste cake

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  1.Prepare the pumpkin, slice it, and cook it easily

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  2. Steamed

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  3.Make the red bean paste into a ball

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  4.Prepare a plate without water and pour in bread crumbs

• 5.After the pumpkin is ripe, press it into puree and add glutinous rice flour.During the day
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  6.Knead the dough

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  7.Get Roll a small lump of dough into a round shape, press it flat, add bean paste balls, roll it into a round ball and press it flat again

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  8.Then wrap it in bread crumbs

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  9.Put a little oil into the pot and add the pumpkin.Pancake, fry slowly over low heat

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  10. Fry both sides until brown