How to make sweet potato pancakes

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  1.Prepare ingredients

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  2.Grate the sweet potatoes with a grater Wire, try to choose a large-hole grater, and grate the ginger into ginger paste

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  3.Then add sugar Put it into the shredded sweet potatoes and stir it back and forth with your hands until the juice comes out.This will make the taste better and the noodles will not be so stiff

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  4. First mix the flour and glutinous rice flour, then pour in the sweet potato shreds, mix well, so that each sweet potato shred is evenly coated with flour, and then Pour appropriate amount of water and knead the dough until the dough is smooth

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  5.Reconciliation

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  6.Press with your hands into thin round cakes about two millimeters thick, fry both sides until browned and done p>

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  7.It’s golden, don’t you want to eat it?



8.Okay, code plate