
Health benefits
White sugar: low protein
Ingredients
Sweet potato ( seven or eight ) | Glutinous rice flour ( three spoons ) |
White sugar ( a spoonful ) | Oil ( a little ) |
How to make sweet potato pancakes

1.Wash the sweet potatoes and cook them

2.Remove all the skin

3.Use a rolling machine and smash it into pieces,

4.After pounding the next spoonful of sugar (if you don’t like it too sweet, you can put less)

5.Add three spoons of glutinous rice flour, (this kind of sweet potato is very floury, I added a little Mix the milk (not necessary for softer sweet potatoes)

6.Press and evenly with your hands, Just take some and try to press it tightly with your hands (see the picture below)

7.Take a little Use two palms to press together, (see the picture below) (make the size according to your personal preference, smaller for children)
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8.Pressed,

9.All done, Prepare to fry

10. Just put a little oil in the pot, (you can also put more oil in the frying pan, which is a waste The oil is also very hot)
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