Health benefits
Pumpkin: Reduce swelling
Ingredients
Pumpkin (appropriate amount) | Sugar ( appropriate amount ) |
Milk powder ( one scoop ) | Glutinous rice flour (appropriate amount) |
Oil ( appropriate amount ) |
How to make pumpkin pie
1.Look at the finished product picture!
2. Peel the pumpkin, cut into pieces, and steam in a steamer for about fifteen minutes until cooked.Then mash it! I forgot to take a step!
3. Get the glutinous rice flour ready! milk powder!
4. Slowly add the glutinous rice flour and milk powder into the well-mixed pumpkin in two or three batches! Put the right amount of vegetable oil!
5. Stir evenly until it becomes a paste!
6. Heat a non-stick pan, use a larger spoon to measure, and scoop out a spoonful Pour into the pot! Spread it out slowly with a spoon! Put them down one by one!
7. Fry until golden brown, put it over and fry the other side!
8. Fry over low heat for about five minutes!
9.Finished picture!
Tips
If you want to eat oil, you can put an appropriate amount of oil in the pan, heat it up and fry! If you want it to be a little firmer, add some flour!
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