
Health benefits
Eggs: Protect eyes and improve eyesight
Carrots: Strengthen the spleen
Ingredients
Eggs ( 1 ) | Carrot ( a small piece ) |
Ham sausage ( 2 sticks ) | Four ( appropriate amount ) |
Cornmeal ( one scoop ) | Salt ( appropriate amount ) |
Edible oil ( appropriate amount ) | Water ( appropriate amount span> ) |
Carrot egg pancake rolled with ham Recipe

1.Prepare the ingredients first.I only photographed the main ingredients and chopped the carrots.

2. Add the eggs, beat the eggs and mix well with the diced carrots.

3.Add a full spoonful of cornmeal, then add flour, I added four spoon, then add water and mix well.The water should be added little by little.

4. Stir it like this and it’s almost done.I’ve probably added less than half of the water.Bowl, according to the actual situation, then put some salt and stir evenly.

5. Apply some oil to the electric pan, heat it, and fry the ham first , it’s enough if the surface changes color.After frying, put it on a plate and set aside.

6.Put some oil in the electric baking pan and pour the mixed batter into the electric pan.Pour half of the dough into the pan and smooth it out with a spatula.

7.The surface changes color and solidifies.Turn it over and it will be fine after half a minute.The remaining Half do the same.

8. Place the ham sausage on one side of the egg roll.

9. Roll up from one side.

10. Roll it up and cut it in the middle.

11. I took a picture from a different angle.
Tips
You can add or subtract ingredients according to how much you want to make, and just stir the batter.
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