
Health benefits
Potatoes: Detoxification
Carrots: Strengthening the spleen
Ingredients
Flour ( Half a bowl ) | Potatoes ( 2 pieces ) |
Carrot ( A small section span> ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) | MSG (appropriate amount ) |
Water ( appropriate amount ) |
diced carrots and potatoes How to make silk cakes

1. Mix flour with water Evenly and it will be sticky

2. Cut potatoes into shreds, add MSG, salt, Oily sweetness

3.Dice carrots

4.Hot the batter in the pan
5.Use a spatula to push the batter clockwise into a round cake

6.Put the shredded potatoes on top, leaving a small space in the middle.This is where the heat will be greatest and it is easy to simmer the diced carrots

7.Sprinkle the diced carrots on top, and put more in the middle

8. Cover the pot and simmer for 5 minutes before it is ready.If you want the dough to be crispier, you can open the lid and bake for another 3 minutes until the water is dry and crispy

9.Take out and cut into pieces and serve on a plate.
Tips
Push the dough faster so that the thickness will be consistent.Put the most diced carrots.Easily cooked in the middle
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