
Ingredients
Flour ( appropriate amount ) |
How to make Kuaishou noodles

1.Four

2.Add water and mix into noodles

3.Knead into dough and let it rest for ten minutes

4. Roll into cake
5.Put in the preheated electric baking pan and cover6.The pan will be ready in 5 to 8 minutes

7.The crispy rice cake is still a bit chewy.If you want the crispy rice cake to be bright and yellow, you can brush some oil on the electric baking pan.

8.Cut into pieces and eat
Tips
Brush oil in the pan, the cake will be more fragrant, play like this Lighter.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






