Ingredients
Dumpling wrappers ( Even number ) | Oil ( appropriate amount ) |
Salt ( A little bit ) | Cumin powder ( A little bit ) |
Pepper powder ( a little bit ) | Salt and pepper ( a little bit ) |
How to make scallion pancakes
1.Materials
2.In the bowl Add salt and pepper powder, Sichuan pepper powder, cumin powder, salt and oil, stir well
3.Get one Place a dumpling wrapper on a plate (anywhere, as long as it is flat), pour a little stirred oil with a small spoon, and spread evenly
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4.Add chopped green onion
5.Put another dumpling wrapper on it, Apply oil evenly and flatten (you can use a rolling pin, I use a spoon)!
6.Pour oil
7.Put in the pancakes and fry until golden brown on both sides
8.Finished product
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
