Steamed Pork Patties with Salted Egg and Ginger Sauce

2024-06-30 15:13:07  Views 1 Comments 0

Health benefits

Cooking wine: low protein

Ingredients

Front leg pork 3/7 ( 400g )
Ginger juice ( A little )
Oyster sauce ( A little )
Salt ( a little )
Cooking wine ( a little )
Pepper ( a little )
Egg white ( One )
Salted Egg ( One )

Recipe for Steamed Pork Pancakes with Salted Egg and Ginger Sauce

  • Illustration of how to make steamed meat cakes with salted egg and ginger sauce 1

    1. Foreleg meat, 7 points thin, 3% fat, minced

  • Illustration of how to make steamed meat cakes with salted egg and ginger juice 2

    2.Put in all the seasonings (except salted egg ).Mix evenly, first mix with ginger juice and egg white and then add the remaining seasonings

  • Steamed Pork Patties with Salted Egg and Ginger Sauce Practice illustration 3

    3. Spread the meat patties that have been mixed quickly clockwise, and crack the whole salted egg on top

  • Salted Egg Ginger Sauce Illustration of how to make steamed meat pie 4

    4.Bring water to a boil and steam for 20 minutes

  • Recipe for Steamed Pork Patties with Salted Egg and Ginger Sauce Illustration 5

    5.It’s steamed, it’s so fragrant

  • Illustration of how to make steamed pork patties with salted egg and ginger juice 6

    6.Take a recent photo, give me The best mixed rice for children

Tips

Be sure to add ginger juice and egg white and mix well, so that the meatloaf will be tender, smooth and fragrant.Without these two things, the taste will be completely different

本文地址：https://food.baitai100.com/post/61704.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！