
Ingredients
Flour ( 300g ) | Water (appropriate amount) |
How to make steamed cakes with dead noodles

1.Prepare ingredients

2.Knead the noodles with water, which is what people call Speaking of dead noodles

3.The mixed dough should be wrapped in plastic wrap and left for a long time Jin, which is the so-called wake-up dough, take it out and knead it once in the middle.After forty minutes, it is ready.Place it on the chopping board and shape it into a long strip with your hands

4.Divide into evenly sized portions

5.Sprinkle dry flour on the cutting board and flatten the dough with your hands

6.The rolling pin is smooth Turn in the clockwise direction

7.Until it is rolled into a paper-thin pancake

8. Add water to the steamer and bring to a boil, cover it with a steaming cloth and put the cakes in it

9. One pancake will be cooked in about two minutes, and then make the second pancake.There is no need to take out the first pancake, just add it directly.Just put it up.If you see big bubbles on the cake, put it up again

10.In turn Put all the cakes on top and steam them over high heat for another two minutes.Take out the cakes

11.Open it one by one, you can see your fingers when you put it on your hand, it is as thin as cicada wings

12.Here is a picture of the finished product
Small Tips
The prepared pancakes can be eaten in rolls.If you can’t finish the remaining pancakes, wrap them in plastic wrap and store them in the refrigerator for two days
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