How to make pie

• 1. Prepare the fillings yourself and set aside.Everyone knows how to do it so I won’t give you the specific steps.

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  2.Knead the dough with hot water.Knead the hard part first, then wet it with water and then slowly knead it until it becomes soft.After kneading it, add a little salad oil and continue kneading it until it does not stick to your hands.Then find a container.Grease the dough and put it in, and wait for the pie to be wrapped

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  3.Grab the good stuff, Flatten it, put the stuffing in the middle and wrap it evenly, with the sealing mouth facing down, pinch the mouth tightly,

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  4. First use a rolling pin to open it, then apply force evenly to the rod,

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  5.It’s ready to be baked and put in Apply oil to the surface of the electric cake stall, turn it over for about two minutes, apply oil again, and turn it over again after another two minutes, and wait another minute to remove it from the pan.

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  6.Cut the leaves and enjoy the deliciousness