How to make flavored tortillas

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  1. Put corn flour, low-gluten flour, honey, eggs, and sugar in a container, and add an appropriate amount Mix water into a uniform batter (for the thickness of the batter, please refer to the picture on the lower right);

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  2. Add baking powder and baking soda and stir evenly;

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  3. Let the batter stand still for 10 minutes, and small particles will appear on the surface.Start baking when bubbles appear;

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  4. After the pan is heated, wipe the middle part appropriately Some oil prevents sticking.If it is a non-stick pan, you can skip this step.Use a spoon to scoop a spoonful of batter, tilt the spoon, and let the batter drip from top to bottom on the bottom of the pan, flowing naturally into a round cake shape;

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  5.Observe carefully and turn over when dense bubbles appear on the surface of the cake;

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  6. Fry the other side until cooked;

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  7. in sequence After all the batter is baked, the round pancakes are eaten hot, and they are delicious and delicious.

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  8. Let’s pose for a photo! is it beautiful?