Pan-fried potato pancakes

2024-06-30 15:42:18  Views 2 Comments 0

Health benefits

Potatoes: detoxification
Pepper: nourishing blood, protecting teeth, protecting bones

Ingredients

Potato ( A big one )
Carrot (appropriate amount)
Ham ( Appropriate amount )
Celery ( Appropriate amount )
Salt ( a little )
Oil ( a little )
Pepper ( a little )
Egg ( one span> )
Flour ( appropriate amount )

How to make fried potato pancakes

  • Illustration of how to make pan-fried potato pancakes 1

    1.Prepare ingredients

  • Illustration of how to make pan-fried potato pancakes 2

    2. Steam potatoes in a pot over high heat for twenty minutes

  • Fried potato pancakes Practice illustration 3

    3.Cut the celery, carrots and ham into cubes

  • Illustration of how to make pan-fried potato pancakes 4

    4.Crush potatoes into puree, Add diced vegetables, add salt and pepper while hot, and crack a raw egg

  • Illustration of how to make pan-fried potato pancakes 5

    5. Mix the mashed potatoes with flour

  • Illustration of how to make pan-fried potato pancakes 6

    6. Use both hands to form the mashed potatoes into a cake shape.Fry in a pan

  • Illustration of how to make pan-fried potato pancakes 7

    7.It’s time to place the plate~

Tips

When forming the dough, your hands may be oily or Water is fine

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