Rural Sauce Pancake

2024-06-30 16:03:09  Views 1 Comments 0

Health benefits

Soy sauce: nourish blood, protect teeth, protect bones

Ingredients
Four ( 500 )
Water ( 250 )
Pork ( Erliang )
Blended oil ( appropriate amount )
Chopped green onion (appropriate amount)
Salt ( Adequate amount )
Sugar ( appropriate amount )
Soy sauce ( appropriate amount )

How to make rural sauce-flavored pancakes

  • Illustration of how to make rural sauce-flavored pancakes 1

    1. Knead the dough with warm water until smooth.

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    2.Cover the slack with plastic wrap.

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    3. Divide the noodles into small pieces and round them.

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    4. Take out the pork filling that has been prepared in advance and put it on the prepared pancakes.

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    5.Roll up.

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    6. Round and relax.

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    7.Spread the powder and catch it.

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    8.Put oil in the pot, the oil temperature is 140 degrees, and add the dough.

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    9. Fry until slightly brown and remove.

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    10. Just slice it.

Tips

This sauce-flavored pancake is easy to make.Just add seasonings according to your personal taste and fry at low temperature.If you like chili sauce on the skin, you can switch it at will.

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