Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Plain flour ( 280g ) | Egg ( One span> ) |
Salt ( 2g ) | Baking powder ( 1g ) |
Aluminum-free baking powder ( 0.5g ) | Peanut oil ( appropriate amount ) |
Water ( 120g ) |
How to make fried pancakes
1. Mix all the ingredients except peanut oil.
2. Knead into a smooth dough.
3. Brush the surface with a layer of oil.
4. Let it rise for two hours.Sometimes I knead it at night and do it the next morning..
5. No need to knead, just flatten into long strips.
6. As shown in the figure.
7.Take a small dose, fold it in half, flatten it, make it thin, and make three cuts with a spatula Down.
8.Put oil into the pot over medium heat.
9.Put it in when the oil is hot.
10.Color and turn over.Fry while cooking.
11. Explode in turn.I blew up twelve.
12. Paired with seaweed and egg drop soup, small wontons, it's ready to go.
Tips
The oil temperature is very important when frying.If the fire is too low, it will not rise, and if it is too high, it will easily burn.Adjust it according to the situation.If the fire is high, the frying time is short, and it will be soft.If the fire is low, the frying time will be crisper.Dry and thin, it tastes better.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
