Health benefits
Green radish: clear away heat
Ingredients
Green radish (piece) | Corn flour ( 25g ) |
Millet noodles ( 20g ) | White flour ( 20 grams ) |
Salt ( 2 grams ) | |
Thirteen Incense ( 1g ) |
How to make vegetable pancakes
1. Prepare a green radish, wash it and set aside.
2.Then grate the green radish into shreds with a grater and add some salt
3.Then add the three types of flour and mix well
4. Add a few drops of oil and sprinkle with thirteen incense.Mix well
5. Check the dryness and humidity with your hands, and you can make it into a ball.
6. Then press flat, put a small wolfberry on top and press
7. Heat oil in an electric baking pan, add small pancakes, with the wolfberry side facing down.
8. Fry until the bottom is golden brown.Flip and fry the other side.
9. Then fry both sides until golden brown and they are cooked.You can turn off the heat.
10. Serve a few and quickly bring it to the table to enjoy!
Tips
You can also replace the green radish with other vegetables to make this dish.Be sure to fry both sides over low heat.Or the electric baking pan has the fire power to open the upper cover.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
