
Health benefits
Bitter melon: clear away heat
Eggs: protect eyes and improve eyesight
Ingredients
Bitter melon ( half root ) | Egg ( 2 pieces ) |
Four ( 3 spoons ) | Salt ( appropriate amount ) |
How to make bitter melon egg cake

1.Wash the bitter melon and stir well in the King of Cooking

2.Crack two eggs into a basin, add appropriate amount of salt and mix well
3.Add finely stirred bitter melon and three spoons of flour
4.Mix evenly clockwise

5. Heat the electric baking pan and add a little oil and pour the prepared paste

6. Fry one side until cooked, then fry the other side

7. Remove from the pot and cut into cubes

8.Evenly code on the plate
Tips
The prepared batter should be allowed to rest for a while for the bubbles to disappear before adding it to the pan
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