Pan-fried meatloaf

2024-06-30 16:19:31  Views 2 Comments 0

Health benefits

Shiitake mushrooms: detoxification

Ingredients

Pork paste ( 300g )
Shiitake mushrooms ( 50g )
Light soy sauce ( 2ml )
Salt (appropriate amount)
Egg white ( 1 )
Starch ( An appropriate amount )
Red pepper ( A little )

How to fry small meatloaf

  • Illustration of how to make fried meatloaf 1

    1.Prepare the minced meat and mushrooms

  • Illustration of how to fry small meatloaf 2

    2.Chop shiitake mushrooms

  • Illustration of how to make fried meatloaf 3

    3.Put the mushrooms into the minced meat

  • Fried meat patties Practice illustration 4

    4.Cut the red pepper into small pieces and put it into the minced mushrooms.

  • Illustration of how to make fried meatloaf 5

    5.Add starch and an appropriate amount of salt (there is less in the picture because the egg liquid is added, so I added twice as much starch)

  • Illustration of how to make fried meatloaf 6

    6.Add a little light soy sauce

  • Illustration of how to make fried meatloaf 7

    7.Put in an egg Egg white, stir evenly and beat until firm

  • Illustration of how to make fried meatloaf 8

    8. Knead into a similar size and the same shape as meatballs of round balls, press them flat

  • Illustration of how to fry small meat patties 9

    9. Heat oil in the pot, add meat patties, medium Fry until cooked

  • Illustration of how to make fried meat patties 10

    10.Complete

Tips

Add the starch slowly.If it is a little thin after adding the egg liquid, Just add some starch

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