
Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
| Overnight rice ( for two ) | Bacon ( Two pieces ) |
mozzarella ( appropriate amount ) | Soy sauce ( a spoon ) |
How to make bacon cheese rice cakes

1.Prepare rice, add soy sauce and mix well

2. Line a baking sheet with greased paper and brush with thin oil, and use a grinder to press the rice into cakes

3.Put an appropriate amount of mozzarella

4.Put in chopped bacon

5. Preheat the oven to 200 degrees, with upper and lower heat 10 minutes for middle level
Tips
Rice cakes are used as staple food, so only soy sauce is added for seasoning without salt.No oil is used during the cooking process, the oil from the bacon soaks into the rice! You can also use ham, sausage, bacon...whatever you like instead of bacon
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