
Health benefits
Banana: clear away heat
Egg: protect eyes and improve eyesight
Ingredients
Banana ( 1 ) | Egg ( 1 piece ) |
Milk ( 70g ) | Low-gluten flour ( 60g ) |
How to make banana waffles

1. Prepare the required materials, and the bananas must be ripe

2.Cut the banana into small pieces and put it into the cooking cup with the eggs and milk

3.Make it into a paste

4.Pour the mixed batter into a bowl and add low-gluten flour

5.Stir until there are no lumps

6. Brush the pan with a thin layer of oil , or you can do it without oil, but it must be a non-stick pan, scoop a spoonful of batter

7.Pour into the pan and cook over low heat

8.Turn over the other side after the surface is solidified

9. Fry both sides until golden and serve

10.Looks appetizing

11.Take a group photo
Tips
If you like it sweet, you can add a little sugar or honey.If you like it plain, you don’t need to add sugar.The sweetness of banana is enough.Pancakes on low heat throughout.
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