Health benefits
Potatoes: detoxification
Green peppers: anti-cancer and prevention
Eggs: eye protection and eyesight improvement
Ingredients
Potatoes ( 2 ) | Green pepper ( 1 ) |
Flour ( 2 measuring cups ) | Eggs ( 2 ) |
Onions ( 1 section ) | Oil (appropriate amount) |
Salt ( 2 spoons ) |
How to make green pepper and potato pancakes
1. Wash and chop green onions and set aside.
2. Remove the stems from the green pepper and cut into thin strips and set aside.
3. Wash and peel the potatoes, cut into strips and set aside.
4.Put the chopped ingredients into a bowl, add two spoons of salt and a little water, and stir Set aside evenly.
5. Crack in two eggs and mix well and set aside.
6. Add two measuring cups of flour and mix well and set aside.
7. Heat the oil in the pot, pour the mixed batter into the pot, and use Spread evenly with chopsticks and fry until golden brown.
8. Turn over and fry the other side until golden brown, and the cake is ready.
Tips
The amounts of potatoes, green peppers, and flour are added according to your own taste and appetite.The amount I used is just enough to make two cakes.It’s better to use an electric baking pan.
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