Health benefits
Blueberry: low in protein
Cherry: blood supplement
Ingredients
Thousand-feuille ( one piece ) | Cream cheese ( 110 grams ) |
Blueberries ( A few ) | Cherry ( a little ) |
Lemon peel ( a little ) | Strawberry jam (a little) |
White chocolate (a small amount) | Milk ( 1-2 tablespoons ) |
How to make Danish shortbread
1.Mix the lemon peel and cream cheese together
2.Wash the blueberries, remove the seeds from the cherries and cut them in half
4.Use a knife to cut a small square shape into the dough, then put the cream cheese, strawberry jam, and blueberries in order, and then fold it into shape.
5.The second pattern
6.The third pattern
7.Preheat the oven to 400F/200C and bake for 20 minutes
8. A handful of white chocolate Add 1-2 tablespoons of milk and mix with water
9.Sprinkle on it
10.Finished product~After cooling, store it in the refrigerator
3.Cut the mille-feuille into small squares
Tips
1.Shortbread crust can also be used as egg tarts.I buy ready-made ones..So very convenient.If you can’t buy it, you can make it yourself.There are many recipes online for reference.
2.There are many fruits that can be paired with it.It depends on the ingredients in your refrigerator.
3.The oven time is about 15-25 minutes.15 minutes later.Pay attention to the color, golden yellow is ok.
4.There is no sugar added to the cream cheese, so at the end, the sweet part is decorated with melted white chocolate.If you don’t like sweetness, it’s OK to omit the chocolate part.The taste will be salty and it will be good
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