Hollow sesame cake

2024-06-30 16:36:38  Views 2 Comments 0

Health benefits

Sesame: brain-boosting, anti-cancer and anti-cancer

Ingredients

Flour ( 250g )
Sesame ( Appropriate amount )
Yeast ( 4g )
Walnut kernels (appropriate amount)
White sugar (appropriate amount)

How to make hollow sesame cakes

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    1. Stir flour into cotton-like form

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    2.Knead Turn into three pieces and place in a warm place to ferment.

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    3. Bake the walnuts in the microwave for about 2 minutes, place them on the chopping board and crush them with a rolling pin

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    4. Put sugar in the walnut kernels, and knead them into a ball with a little water.

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    5.As long as the dough does not spring back when pressed with your fingers

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    6.Take out the dough to drive away the bubbles and let it ferment for about 20 minutes

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    7. Divide the dough into 20g small batches

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    8.Divide the filling into 10g small doses

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    9.The dough is pressed with hands Put a filling on the dough

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    10.Wrap it up

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    11.Use a rolling pin to press it slightly

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    12. Dip both sides with sesame seeds

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    13. Electric baking pan preheat button For the flatbread, turn the heat up and down for 2 minutes, then turn over and it will take about 8 minutes.

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    14.It’s ready to eat

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    15.Has it tempted you

Tips

When dipping sesame seeds, spray some water on both sides to make them easier to dip.Since the temperature of the electric baking pan is generally different at the top and bottom, turn it over once in the middle.It will be heated more evenly, and it will be even better if Yitang is used as the filling.

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