Health Benefits
Pumpkin: Detoxification
Ingredients
Glutinous rice flour ( 250g ) | Four ( 40g ) |
Pumpkin ( 380g ) | Marshmallow (appropriate amount) |
Oil ( a little ) |
How to make pumpkin pie
1.Steam the pumpkin and mash it into puree~
If you like sweets, add a little sugar~
3.Mix the pumpkin puree and flour evenly~
4.Knead repeatedly~
5.Divide into small balls~
It feels dry now, so I added too much ordinary flour~
6. Fry in a pan over low heat until golden brown~
7. Place on absorbent paper to absorb oil ~
8. Sprinkle some white or black sesame seeds while hot and serve on a plate~
This It is obvious from the plate that the cake is relatively hard, and there are even cracks on the edges, mainly because the amount of flour is too large~
9.This dish was made yesterday.The amount of ordinary flour in the recipe is small, so it looks soft and delicious~
10.Here is a close-up~
11. Compare it carefully~
Tips
糯米The ratio of flour to ordinary flour is 5:1.The ratio of pumpkin (net weight before steaming) to flour is about 1:0.8.I have tried several and this ratio works best.Of course, this is an approximate number.Different pumpkins and flour brands have different water intakes.It won’t be exactly the same, so you have to try it a few times and figure it out~
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