Fried persimmons

2024-06-30 17:01:01  Views 2 Comments 0

Ingredients

Persimmon ( One hundred and fifty grams )
Starch ( Thirty grams )
Peanut oil (appropriate amount)

Frying How to make persimmons

  • Illustration of how to make fried persimmons 1

    1.Prepare the ingredients

  • Illustration of how to make fried persimmon cake 2

    2.Wash the persimmons slightly with water

  • Illustration of Fried Persimmon Cake 33.Cut the persimmon into strips as shown in the picture
  • Illustration of how to make fried persimmons 4

    4.Put the cut persimmons into a soup bowl, add a little water, add starch and mix well

  • Illustration of how to make fried persimmons 5

    5.Pour an appropriate amount of peanut oil into the pot and heat it to 60% heat

  • Illustration of how to make fried persimmons 6

    6. Use chopsticks to put the persimmons into the oil pan one by one, turn to medium heat and fry

  • Illustration of how to make fried persimmons 7

    7.Fry until both sides are golden

  • Illustration of how to make fried persimmons 8

    8. Remove the oil and put it on a plate

Tips

Be sure to add a little water to the cut persimmons to ensure Each persimmon is evenly coated with starch.The fried persimmon is crispy on the outside and tender on the inside.It is sour and sweet.It is a good little dessert.

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