Health Benefits
Pumpkin: Detoxification
Ingredients
Glutinous rice flour ( appropriate amount ) | Pumpkin ( appropriate amount ) |
Bean paste filling ( appropriate amount ) | White sesame seeds (appropriate amount) |
How to fry pumpkin cake
1.Peel and cut the pumpkin into pieces, steam it in a pot.
2.Put the glutinous rice flour into a container and add steamed pumpkin.Pumpkin contains more of water, so there is no need to add water, but the proportion must be moderate.If the proportion is out of balance, add powder to the wet one and heat water to the dry one.
3.Knead evenly into a ball.
4.Take a small amount, roll it into a ball, press it flat, and put the bean paste filling.
5.Wrap the bean paste, roll it into a ball and press it flat.
6. Evenly coat with white sesame seeds.
7. Brush a thin layer of oil on the pan, add the pumpkin cake and fry it, pay attention to small fire.
8. Fry one side for one minute, turn over and fry the other side, and turn over and fry several times.Cook until pumpkin pie is cooked.
9.Finished product picture
Tips
It needs to be fried over low heat and turned frequently to prevent it from being burned.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
