Bean and Egg Pancake

2024-06-30 17:17:10  Views 2 Comments 0

Health benefits

Cowpeas: Strengthen the spleen
Eggs: Protect eyes and improve eyesight
Carrots: Strengthen the spleen

Ingredients

Carrot (appropriate amount)
Cowpea ( 130g )
Water ( appropriate amount )
Flour ( 50g )
Eggs ( 2 )
Salt ( 4g )

How to make Bean and Egg Pancakes

  • Illustration of how to make bean and egg pancakes 1

    1. Wash and dice the cowpeas.Wash and dice carrots.

  • Illustration of how to make bean and egg pancakes 2

    2.Mix the flour with water into a thick paste, add the eggs and stir evenly.

  • Illustration of how to make bean and egg pancakes 3

    3. Add diced cowpea, diced carrot and salt into the batter and stir evenly.

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    4. Preheat the electric cake stall with oil.

  • Illustration of how to make bean and egg pancakes 5

    5.When the electric cake stall makes a "didi" sound, add the beans and egg batter, spread it flat.

  • Illustration of how to make bean and egg pancakes 6

    6. Close the lid of the electric cake stall, select the "Egg Pancake" button, and the electric cake stall starts to work.

  • Illustration of how to make bean and egg pancakes 7

    7. When the electric cake stall makes a beep sound again, open the lid of the electric cake stall.Flip the bean and egg pancakes and cook for a while.

  • Illustration of how to make bean and egg pancakes 8

    8.The bean and egg pancakes are ready.

  • Illustration of how to make bean and egg pancakes 9

    9.Cut it into the shape you like and eat!

Tips

The cowpeas can be replaced with any dish you like!
Be sure to turn the baked bean and egg pancakes over and cook them for a while to make them taste better!

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