
Ingredients
Bean dregs ( appropriate amount ) | Fried powder ( appropriate amount ) |
Salt ( A little ) | Oil ( A little ) |
How to make okara cake

1.Crack an egg into the bean dregs.

2. Stir evenly and pour an appropriate amount of fried powder into the bean dregs and mix well.

3. Heat some oil in the pot and pour in a little.

4. Take it out when it is golden brown.

5. Put it on the plate, and the fragrant bean dregs cake comes out.
Tips
Add fried flour and make the pancake flour soft!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







