
Health benefits
Carrots: Strengthen the spleen
Baby cabbage: Clear away heat
Ingredients
Meatloaf ( Half piece ) | Carrot ( one ) |
Baby cabbage ( appropriate amount ) | Garlic ( 3 cloves ) |
Salt ( a small spoon ) | Chicken essence ( a little ) |
How to make stir-fried baby cabbage with meatloaf
1.Prepare the required ingredients, wash and cut them

2.Peel and chop the garlic

3. Heat the pan and sauté the garlic in oil Xiang

4.Add the meat patties and stir-fry

5. Add baby cabbage and carrots and stir-fry for a few times

6.Picture of finished product on plate
Tips
1 I like to cut the meatloaf into large pieces.If it is thin, it will be fried easily and will not be able to be eaten.2.The carrots need to be cut into thin slices.They need to be fried together with the baby cabbage.It does not need to be fried for too long or it will become too old.3.If there is celery, it will taste better if you fry it together.
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