Sauce pancake

2024-06-30 17:19:25  Views 2 Comments 0

Ingredients

Flour ( )
Edible oil, sugar, garlic, five-spice powder, sesame seeds, white pepper, green onions, Sichuan peppercorns, star anise, peppercorns ( )

How to make fragrant sauce cake

  • Illustration of how to make Xiangjiang Pancake 1

    1.Knead the dough, mix it with warm water, and let it rest for about 15 minutes

  • Illustration of how to make Xiangjiang Pancake 2

    2.Use the resting time to prepare the fragrant sauce.Put the sesame seeds in the microwave to dry, roll them into pieces and set aside.Add the sweet noodle sauce, bean paste, tomato sauce, minced garlic, sugar, white pepper, and appropriate amount of ground sesame seeds, and stir evenly.Put an appropriate amount of cooking oil, Sichuan peppercorns, peppercorns, and star anise in the pot and cook until fragrant.Pick out the seasonings, add the sauce that is stirred evenly, add a little water, and stir-fry until fragrant.Wash and mince green onions.

  • Illustration of how to make Xiangjiang Pancake 3

    3. Grind the dough into a suitable size, roll it into a dough, apply cooking oil and five-spice powder , rolled into long strips

  • Illustration of how to make fragrant sauce pancakes 4

    4.Long circle around the city

  • Illustration of how to make Xiangjiang Pancake 5

    5.Re-roll into pancakes

  • 6.Put cooking oil in the pan, heat it, brown it until golden brown, brush it with fragrant sauce, sprinkle with minced chives, and the fragrant sauce pancakes are out of the pan!

Tips

1: It is best to use small green onions.2: The cake is thin and well cooked.3: No need to add salt when rolling the cake, because the sauce is quite salty.4: Add minced garlic to the sauce.Because it is cooked, it is not spicy but very fragrant.5 :The endless fragrant sauce can be used to make cold dishes, noodles, or stir-fries

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