
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Shredded potatoes ( Some ) | Egg ( One span> ) |
Four ( four spoons ) | Chives (four) |
Oil ( appropriate amount ) | Salt ( appropriate amount ) |
How to make potato shredded egg pancakes

1.Prepare the required ingredients

2. Chop the chives into small pieces, peel and beat the eggs

3.Add flour to water and mix into batter

4.Add shredded potatoes and minced green onions, add salt and mix well

5.Add egg liquid and mix well

6.Heat oil in a pan, add a tablespoon of batter and spread evenly

7.After the bottom part is cooked, turn it over and continue cooking

8. Fry over low heat until both sides are golden brown.Can be cooked
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