
Health benefits
Eggs: protect eyes and improve eyesight
White sugar: low in protein
Ingredients
Bean dregs ( appropriate amount ) | Eggs ( Two ) |
Four ( 50 grams ) | White sugar ( appropriate amount ) |
Vegetable oil ( appropriate amount ) |
How to make okara egg pancakes
1.Prepare the required ingredients
2.Add appropriate amount of white sugar to the soy milk bowl and mix well; add two eggs to the flour bowl

3. Mix the eggs and flour thoroughly, without any lumps

4.Add the mixed bean dregs Continue stirring the flour in the bowl to form a paste

5.This is what it looks like after mixing

6. Heat the oil in the pan.Change the oil temperature to 70% and reduce the heat to low.Put the mold into the pan first., use a spoon to scoop a spoonful of batter into the middle of the mold, and fry slowly over low heat for about two minutes

7.After the cake is formed, remove the mold and fry the other side

8. Fry until both sides Once golden, it’s ready to be plated

9. Beautiful shape and some tomato sauce, it’s really delicious Ah
Tips
1.If you don’t like sweet food, you can add other vegetables
2.If there is no mold, you can fry it directly, and then fry the second one after it is set
3.If the batter is too dry, you can add an appropriate amount of water or milk.Make the batter thin enough to flow and can drip smoothly when scooped up with a spoon
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