Scallion pancake

2024-06-30 17:27:18  Views 2 Comments 0

Ingredients

Dumpling skin ( 6 sheets )
chopped green onion ( appropriate amount )
Oil ( Appropriate amount )

How to make scallion pancakes

  • Illustration of how to make scallion pancakes 1

    1. Wash and chop green onions.

  • Illustration of how to make scallion pancake 2

    2.Put the dumpling wrappers on a silicone mat and sprinkle with chopped green onion.

  • Illustration of how to make scallion pancakes 3

    3. Place a piece of dumpling wrapper on the green onion and flatten it with a rolling pin.

  • Illustration of how to make scallion pancake 4

    4. Follow the second and third steps until the pie is big enough.

  • Illustration of how to make scallion pancake 5

    5. Heat the oil for five minutes and put the cake down.

  • Illustration of how to make scallion pancakes 6

    6. Fry until both sides are golden brown, put on a plate and coat with your favorite sauce and start eating.

Tips

It is best to dry the green onion, so that the dumpling skin will not be stained and difficult to roll out when rolling.

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