Health benefits
Rice: low in protein
Mushrooms: detoxification
Carrots: spleen-strengthening
Ingredients
Rice ( A bowl ) | Shiitake mushrooms (appropriate amount) |
Corn kernels ( Appropriate amount ) | Carrot ( Appropriate amount ) |
chopped green onion ( appropriate amount ) | Light soy sauce ( Moderate amount ) |
| Salt ( Adequate ) | Eggs ( 2 ) |
diced meat ( appropriate amount ) |
How to make fried rice with mixed eggs
1.First wash and cut all the ingredients into cubes for later use.Cut the meat into cubes with a little salt and oil., mix the light soy sauce and marinate for a while
2. Beat the eggs and set aside
3.Put oil into the pot, pour the eggs, quickly break them up with chopsticks, stir fry until cooked, take them out and set aside
4.Add appropriate amount of oil to dice the meat and stir-fry until fragrant
5.After the meat is stir-fried, add all the diced vegetables and stir-fry until cooked, season with salt
6. After the vegetables are cooked, add rice and eggs and stir-fry together.
7. Stir-fry all the rice grains, stir-fry for a while, add a little light soy sauce, and sprinkle with chopped green onion.It’s ready to go.
8.Put it into a bowl, compact it with a spoon, and put it upside down on the plate..
Tips
Assorted with other vegetables as desired.Just cut the vegetables into uniform dices, and the color should be richer.I just randomly found ingredients available at home and stir-fried them.
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