Egg How to make fried rice

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  1. Serve out the rice cooked in advance Reserve

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  2.Cut chives into foam, cut green pepper into small dices, and cut ham into small dices

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  3. Beat the eggs and set aside

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  4. Heat the oil in the pan, pour in the eggs and beat them, then set aside and set aside

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  5. Heat the oil in a pan, add onions, green peppers, and diced ham and stir-fry until fragrant

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  6.Add rice and stir-fry, add salt and pepper, stir-fry evenly over medium heat, add fried egg cubes

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  7.Put in the fried eggs quickly

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  8. Stir-fry evenly and add sesame oil, remove from pan and plate