Health benefits
Shiitake mushrooms: detoxification
Rice: low protein
Ingredients
Shiitake mushrooms (3 or 4, diced and set aside) | Ham sausage ( 1 piece, cut into cubes ) |
Rice ( 1 bowl ) | Oil ( Add more as appropriate ) |
Chopped green onion ( 10 grams ) | Salt ( 1 flat spoon (small spoon of seasoning box) ) |
Chicken essence ( a little ) |
How to make fried rice with mushrooms and ham
1. Add more oil In the pot, when the oil is hot, add the prepared chopped green onion
2. Then put the mushrooms into the pot and stir-fry until they are seven ripe
3.Add the prepared ham Stir-fry the intestines together for a while
4. Finally, pour the rice together and stir-fry continuously.During this period, add salt, chicken essence and other condiments to taste, and stir-fry until the rice becomes soft, then take it out of the pot and serve it on a plate.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
