
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Cold rice ( A bowl ) | Egg ( One ) |
Oil ( About 15ml ) | Salt ( a little ) |
How to make soy sauce and egg fried rice

1.Prepare the ingredients

2. Burn oil in the pot, oil When it's hot, add the eggs and stir-fry until the eggs are evenly fried with oil.Too much oil will make the fried rice very greasy

3. Fry eggs until cooked, add cold rice and stir-fry

4.Pour in soy sauce

5. If there is a lot of rice, add a little salt

6.Add green onion

7.Put it into a small bowl and press it tightly with a spoon

8.Invert it onto the plate

9.Complete
Tips
The oil must be hot before adding the eggs.Otherwise, the eggs will smell fishy when fried.
Don’t have too much oil, just be able to stir-fry the eggs and spread them out
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