Health benefits
Rice: low in protein
Celery: clear away heat
Lard: anti-cancer and prevent cancer
Ingredients
Rice ( A bowl ) | Dried mushrooms ( appropriate amount ) |
Celery ( Moderate amount ) | Celery ( A little ) |
Lard ( appropriate amount ) | Salt ( A small amount ) |
How to make mushroom fried rice
1. Dried and diced shiitake mushrooms! Chop green onions into small cubes and a bowl of rice
2. Boil the lard.Add the diced mushrooms and stir-fry
3.Put rice and stir-fry
4. Fry until 7 minutes done! Add a pinch of salt! Add chopped green onion
5.Out of the pot
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
