How to make curry fried rice

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  1.First combine all the ingredients Wash, cut into cubes and set aside.Beat the eggs.

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  2. Add water to the peas in the pot and cook.Remove and set aside.

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  3. Add a little oil to the pot, pour the egg liquid into the pot, stir while pouring, until The eggs are fully cooked and set aside.

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  4. Pour an appropriate amount of oil into the pot and put all the ingredients into the pot and stir-fry together.

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  5. When the vegetables are almost cooked, pour in a little water and bring to a boil, then reduce the heat and add in Curry cubes, break up the curry cubes.

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  6.After the curry is dispersed, pour in the rice and stir-fry evenly.Change to medium heat and stir-fry.

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  7. Next, pour in the eggs, add an appropriate amount of salt to taste, and stir-fry for a while.

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  8.Finally put it into a bowl, compact it with a spoon, and place it on the plate.