Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Leftover rice ( 1 bowl ) | Eggs ( 1 ) |
Spicy cabbage ( appropriate amount ) | Salt ( a little ) |
Seaweed (appropriate amount) | Broccoli (appropriate amount) |
How to make Korean Spicy Cabbage Fried Rice
1.Chop the spicy cabbage
2.Pour appropriate amount of oil into the pot , 50% heat, add spicy cabbage and stir-fry until fragrant
3. Add leftover rice and stir-fry.
4. Add a little salt and stir well, put it into a bowl and pour Put it on the plate,
5.Put an appropriate amount of oil into the pot, add the eggs and fry them After cooking, put it on the rice
6. Broccoli, salt, a little oil, add Boil it in a pot of boiling water until cooked.
7.Cut the seaweed shreds and place them on the eggs
8.Installation
9. Enjoy!
Tips
Use less salt, because spicy cabbage itself has a salty taste!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
