Health benefits
Rice: low in protein
Soy sauce: nourishing blood, protecting teeth, protecting bones
Ingredients
Chinese cabbage ( Personal preference ) | |
Green Melon ( Personal preference ) | Rice ( 1 person ) |
Soy sauce ( appropriate amount ) | Millet pepper ( 1 piece ) |
Fuel consumption (appropriate amount) | Chicken powder ( Adequate amount ) |
Chili sauce ( Appropriate amount ) | Salt ( Appropriate amount ) |
How to make minced pork, cucumber and white fried rice
1. Chop the meat, cucumber, millet pepper and set aside, shred the cabbage
2.Use shredded cabbage and chopped cucumber to serve
3. Heat the oil pan and stir-fry the minced meat.Add salt, soy sauce, oil and chicken powder to taste.Remove and set aside
4. Pour the rice into the pot and stir-fry, add a little soy sauce Discoloration
5.Add cabbage, cucumber, millet pepper, chili sauce and stir to combine Fried
6. Place on the prepared serving plate and top with minced meat
Tips
When frying the minced meat, pay attention to the seasoning to avoid being too salty; the cabbage and cucumber on the plate can be mixed with rice to eat, especially the cucumber is crisp and refreshing, leaving a faint fragrance of cucumber in your mouth
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