Health benefits
Rice: low in protein
Eggs: eye protection and eyesight improvement
Ingredients
Rice ( A big bowl ) | Ginger ( 80G ) |
Egg ( 5 ) | Salt ( appropriate amount ) |
How to make ginger egg fried rice
1. Prepare materials!
2. Cut the ginger into minced pieces and set aside.
3. Pour an appropriate amount of oil into the pot, add the minced ginger into the pot, stir-fry until fragrant and brown.!
4. Pour in the opened eggs and lightly stir the scrambled eggs to make the yellow and white distinct!
5.Add rice and appropriate amount of salt to taste, stir-fry evenly, no need to add soy sauce!
6. Fry and put on a plate, put broccoli around for decoration!
Tips
Do not break the eggs and pour them in.Stir gently after pouring in to make the yellow and white distinct!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
