
Health benefits
Rice: low in protein
Eggs: eye protection and eyesight improvement
Ingredients
Rice (appropriate amount) | Eggs ( Two ) |
Tomatoes ( One ) | Shiitake mushroom ( one ) |
Onions (appropriate amount) | Salt ( appropriate amount ) |
Oil ( appropriate amount ) | Light soy sauce ( appropriate amount ) |
Cooking wine ( appropriate amount ) |
How to make mushroom and egg fried rice

1.The rice is processed and scattered with a little water

2.Cut tomatoes into dices, dice mushrooms, and cut green onions into small sections

3.Put an appropriate amount of water into the eggs and beat them with salt and cooking wine

4.Pot Heat oil

5.Put in the egg liquid and stir-fry

7.Add tomatoes and stir-fry for a while

8.Add rice and stir-fry evenly

9.Put in an appropriate amount of soy sauce and a little more Stir-fry with salt for two minutes

10.When the rice is almost done, add the chopped green onion and stir-fry evenly p>

11.Take a plate and spread a layer of egg fried rice

12.Take another small bowl and fill it with more than half the bowl of rice

13.Inverted on the plate, it feels a bit like a straw hat

14. Just garnish with chopped green onions, or other vegetables can be used to make flower decorations

15.One more

6.Put the eggs aside and add the mushrooms and stir-fry for a while
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