
Health benefits
Shrimp: protects eyes and improves eyesight, fights and prevents cancer
Pineapple: clears away heat
Carrot: strengthens the spleen
Ingredients
Shrimp ( 16 ) | Pineapple ( Half ) |
Carrot (appropriate amount) | Egg ( one span> ) |
Salt ( appropriate amount ) | chopped green onion (appropriate amount) |
Overnight rice ( One bowl ) |
How to make fried rice with shrimps

1.Ingredients
Pineapple, washed and diced
Carrots, washed and diced
Peel and devein the shrimp, add a little light soy sauce and marinate.
2. Pour an appropriate amount of oil into the pot, add an appropriate amount of salt to the eggs, stir-fry, and stir-fry the eggs.Crush it with a shovel and set aside.

3. Pour a little oil into the pot, add the shrimps and stir-fry until they change color, remove and set aside.

4. Wash the pot, pour an appropriate amount of oil, fry the carrots to get the carotene, and pour in the pineapple Fry until fragrant.

5. Pour in the rice and stir-fry evenly.

6.Add appropriate amount of salt, eggs and shrimps, pour them into the pot together and continue to stir-fry evenly.

7.Add appropriate amount of chopped green onion and stir-fry evenly before serving.

8.The rice is fried!
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